Aug 1, 2012

Things I'm good at.

I've decided to start writing a small thing every day, mentioning something I'm good at, in some way. There is way to much self-blame going on in my head, it needs counteracting.

So, for the first installment: I'm good at getting avocado out of the avocado peel, both in orderly cubes and in segments. I have this system, were I cut it in half, remove the seed, and then make cuts in the flesh of the avocado before hollowing it out with a spoon. I'm good at that.

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